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Displaying items by tag: ESCET

URJC researchers work to improve the environmental footprint

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Inorganic Chemistry applied to the rational design of metallic compounds with antiparasitic activity

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JAE Intro Research Scholarships 2022

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passion wells

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II Symposium Conference “New professional challenges in the water sector”

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Two URJC students, winners of the 2022 Talent and Technology Awards

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Circularity, innovation and professional opportunities

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IV Conference on Engineering in Industrial Organization

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XII Conference of students of the Degree in Food Science and Technology and IV Cycle of graduates conferences

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Increased drought will decrease the diversity of plant communities

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Welcome Days for new ESCET students

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The most international version of the Master in Conservation Techniques for Biodiversity and Ecology

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The URJC launches three new degrees for the 2022/23 academic year

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The URJC attends the III CyTA Junior National Congress

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Students of the Degree in Food Science and Technology of the URJC in the III CyTA Junior National Congress

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URJC students learned about the applicability and professional opportunities of graphic expression and computer-aided design.

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Lorena González, awarded as the best Twitter thread to represent the URJC in the #HiloTesis contest

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The scientific dissemination sessions for high school students are back

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URJC students carry out a census of the Argentine parrot in collaboration with the City Council of Móstoles

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Noelia Fernández, awarded by the Official College of Industrial Technical Engineers of Madrid

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